To all -

 

Please see the attached poster/chart for guidance on minimum internal cooking temperatures for different foods.

 

 

Thanks,

 

Todd Jaranowski

Environmental Health Specialist

Kalamazoo County Health & Community Services Department
Environmental Health Bureau
3299 Gull Road----P.O. Box 42
Nazareth, Michigan 49074-0042

---

Confidentiality: The information contained in this electronic mail message and any attachments is intended only for the use of the individual or entity to which is addressed and my contain legally privileged, confidential information or work product. If the reader of this message is not the intended recipient, you are hereby notified that any use, dissemination, distribution, or forwarding of the E-mail message is strictly prohibited. If you have received this message in error, please notify me by E-mail reply, and delete the original message from your system.