Hi All – Any great ideas of what/where restaurants are doing with their Cooking Oil/Fry Oil ? We take residents cooking oil at HHW but what about the quantity for businesses? Any comments or directions are
great.
Thank you,
AJ
AJ Brucks
Executive Director
Van Buren Conservation District
1035 E. Michigan Ave. Paw Paw, MI 49079
(269)657-4030x5 (office)